On-the-go families everywhere can spend less time in the kitchen and more time doing the things they enjoy when they make recipes that feature cheese. Delicious, nutritious cheese can be enjoyed with fresh fruit, shredded or cubed in salads, melted into pasta or vegetable dishes or browned on top of broiled chicken, steak or fish.
Made in the caring, time-tested tradition of the state's award-winning cheese makers, Wisconsin cheeses can bring mellow, tangy, sharp, peppery, nutty and aromatic flavors to any dish. When you want to make a big impact with just one ingredient, say "Cheese!"
Visit www.WisDairy.com for more cheese serving ideas and recipes. And while you're there, enter the Wisconsin Milk Marketing Board's "$1,000,000 Win in a Flash" game.