Faces of businesses, old and new, that make our towns unique
Photo By Jessie Waddell
Sustainable Restaurant: Larkspur Café: Amelia Budd and Amy Kane opened the Larkspur Café in Sitka in March. The menu, which changes daily, uses as many local and regional ingredients as possible, including seafood purchases directly from local fishermen and produce from the Sitka Farmer's Market in the summer. "It's not just more economical," Kane said. "It's better food."
Return to Story